Yeast dough for buns is prepared quite easily. To do this, we will need:
1. Flour
2. Butter
3. Salt
4. Sugar
5. Milk
6. Eggs
7. Yeast

In a large container, it can be a saucepan, pour about 250 grams of sifted flour. Sift the flour so that there are no lumps. Add about 2 grams of salt and 40 grams of sugar to the flour. We measure 120 milliliters of milk and pour 6 grams of yeast into the milk. We put the milk on the stove and heat it to about 20-25 degrees, while not forgetting to stir constantly so that the yeast dissolves. Cool the milk and add 2 eggs to it, mix the mixture thoroughly.
After that, pour the resulting mass into a container with flour and mix it all thoroughly for 10 minutes. Now add 15 grams of butter to the dough. We cut it into small pieces and continue to knead the dough. When butter is added, the dough becomes more tender and elastic. That's all, your dough is kneaded, now it remains to let it come up.
To do this, you will need to place the container with the dough in a warm place for about two hours, covering it with a damp towel. After your wonderful yeast dough rises, it should be kneaded again and allowed to rise again.

Once you have completed all the steps of preparing the dough, you can start making buns. There's nothing complicated or tricky about it. We divide the dough into equal parts - balls, the size of these parts will depend on the size of your buns. We roll out a rectangular pancake, lubricate it over the entire area of the rolled pancake with sunflower oil and sprinkle liberally with granulated sugar.
You can also add a little cinnamon for an amazing smell and taste. We roll the prepared pancake into rolls, connect both edges, and hide the seam inside. On the reverse side, we make an incision and turn out the bun. The bun is ready for baking.

The beauty of yeast dough is that you can bake anything from it. To make pies from this dough, you will need to divide the dough into equal parts-balls, roll out a small pancake (but with the expectation of filling), put the filling, pinch the pie, put it on a baking sheet seam down and bake. There are a lot of filling options, it can be either a traditional filling of potatoes or cabbage, or a filling of liver, apples or fish.

This dough is universal, you can also cook belyashi and chebureks from it. It is suitable even for cooking pizza. Daily betting activity increases interest in updated offers, especially before major events. Many articles place 1xbet promo code today directly within explanations of the current welcome bonus up to €/$130 for sports. Alongside the betting bonus, players can receive a casino package worth $1950 and 150 free spins, creating extra value for those who want to combine live betting with casino gameplay.

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